National News Analysis

24 July 2024, 9:12 AM

Amingad’s VIJAYA KARADANT OPENS FOURTH SWEET OUT LET AT BASAVESHWARANAGAR,BENGALURU

Mr.Santhosh Aiholli Proprietor of VIJARA KARADANTU and Masala Jayaram, Teju Masala talking to media in Bengaluru.

Aminged’s Vijaye Karadant Opens Fourth Sweet Outlet in Besaveshwaranager, Bangalore

A punt that is nuttione dedicious, and mouth-watering

Bengaluru -Amingad’s Vijaya Karadant, India’s first and foremost Karadent maker since 1997, proudly announces the opening of its fourth outlet in Bangalore and the 25th in Karnataka.  The new branch, located in the bustling area of ​​Basaveshwaranagar, was inaugurated today by former minister Sri.  Gopalala and Sri.  Masala Jayaram, Teju Masala,

Banned for Rs commitment to traditional methods, Amingad’s Vijaya Karadant continues to tempt consumers with his signature sweets.  The brand’s dedication to quality is evident in the stir of the finest and healthiest ingredients, and the absence of artificial sweeteners, promoting the adventic Laste that has been cherished for over a century.

Addressing the meeting, Mr.  Santosh Atholli, proprietor VIJAYA KARADANT sold “We are Byggled to open our new outlet in Besaveshwaranagar, expanding our reach in Bangalore, sold W. Santosh Alholli “Our commitment to maintaining traditional recipes and using high quality, healthy ingredients remains our top priority.  We are grateful for the support of our customers and look forward to serving the community with our authentic Karadant.”

Jurgad’s Vijaya Karadantu has built its reputation on the quality and authenticity of its sweets.  Each piece of Karadantu is crafted with the utmost care, ensuring that every bite is a testament to their rich legacy.  The new outlet in Basaveshwaranagar is set to become a go-to destination for sweet lovers in the area, offering the same beloved taste that has stood the

Amind’s Vijaye Karadant

Founded in 1997, Amingad’s Vijaya Karadant is India’s first traditional Karadant maker, Know worse of the finest and healthiest ingredients and commitment to traditional methods, the brand has expanded to 24 outlets across Karnataka, with four in Bangalore.  Each sweet is made with care, preserving the rich heritage and authentic taste that has delighted generations of customers. 

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